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A bowl of pollo guisado served with rice and garnished with cilantro.

pollo guisado

Discover the rich flavors of pollo guisado! This comforting chicken stew is easy to make and perfect for family dinners. 🍗✨
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 minute
Servings: 4 people
Course: Main Dish
Cuisine: Latin American
Calories: 350
Ingredients Equipment Method

Ingredients
  

Protein
  • 1 kg Pollo (Chicken) The star of the dish, providing rich flavor and protein.
Fats
  • 2 tablespoons Olive Oil For sautéing and adding a healthy fat component.
Vegetables
  • 1 large Onion Adds sweetness and depth to the overall flavor.
  • 3 cloves Garlic Enhances the dish with its aromatic qualities.
  • 2 medium Bell Peppers Brings color and a slight sweetness to the mix.
  • 2 medium Tomatoes Provides acidity and moisture for a delicious sauce.
  • 4 cups Chicken Broth A flavorful base that keeps the chicken moist.
  • 2 medium Carrots Adds sweetness and a nice texture contrast.
  • 2 medium Potatoes Makes the dish heartier and more filling.
Herbs and Spices
  • 2 leaves Bay Leaves Infuses a subtle herbal flavor during cooking.
  • 1 teaspoon Cumin Adds warmth and earthiness to the dish.
  • 1 teaspoon Oregano Enhances the flavor profile with its aromatic notes.
  • to taste Salt and Pepper Essential for seasoning and enhancing all the flavors.

Equipment

  • 1 large pot For sautéing and simmering the chicken.

Method
 

Step 1: Gather Your Ingredients
  1. Collect chicken pieces, bell peppers, onions, garlic, tomatoes, chicken broth, olive oil, and spices.
Step 2: Sauté the Aromatics
  1. Heat olive oil in a large pot over medium heat. Add chopped onions and garlic, sauté until fragrant.
Step 3: Brown the Chicken
  1. Add chicken pieces to the pot. Cook until golden brown on all sides, about 5-7 minutes.
Step 4: Add the Vegetables
  1. Stir in chopped bell peppers and diced tomatoes. Cook for another 3-4 minutes until softened.
Step 5: Pour in the Broth
  1. Add chicken broth to the pot, enough to cover the chicken. Bring to a gentle simmer.
Step 6: Season to Taste
  1. Sprinkle in your favorite spices like cumin, oregano, salt, and pepper. Stir well.
Step 7: Let it Simmer
  1. Cover the pot and let it simmer for about 30-40 minutes, stirring occasionally.
Step 8: Check for Doneness
  1. Ensure the chicken is cooked through and tender. Adjust seasoning if needed.
Step 9: Serve and Enjoy
  1. Serve your pollo guisado over rice or with warm tortillas. Enjoy every bite!